Keyword: dining
7 results total, viewing 1 - 7
In a year of unprecedented firsts, it only seems fitting that now we have to figure out what to do for Valentine’s Day. more
Indoor dining is finally underway on the Hill, and restaurants are honing their service, sanitation and seating to make the experience a success this winter. more
Catering by Design has lost over 700 bookings since the pandemic began last March. “I’ve wanted to open a taqueria for about 10 years now,” said chef Roth Perelman last week, “but if it wasn’t for the pandemic, I wouldn’t have been able to do it.” more
Indoor dining resumed in Philadelphia, Saturday January 16, as the city lifts a portion of the Safer at Home restrictions. Theaters can also reopen with a maximum occupancy of 10%. more
Carl Drake has teamed up with Rob and Vanessa Mullen, owners of Campbell's Place, to open Mimi's Café at 184 E. Evergreen Ave., which had been vacant since The Top of the Hill Market and Café closed. more
As I sit here contemplating what I need to make for the Christmas Eve and Christmas Day dinners, I can’t help but wonder: what if I had some of it catered? more
As fewer family members and friends join us around the table for a big feast, it presents an opportunity to make our tables homey, festive and welcoming, with a laid back, personal touch. more
Currently viewing stories posted within the past 2 years.
For all older stories, please use our advanced search.